Brunch Discard skin and any scales; flake fish into large pieces. Smoked haddock with chive, pea and potato crush Fillets of smoked haddock are cooked in butter and served on a crush of potatoes, peas and chives. Carefully crack the eggs into the water one at a time, spacing them well apart. Roughly break a few crackers into each bowl, ladle the chowder on top and finish off with a couple of tiger prawns on the side. 3 tbsp olive oil Crushed water biscuits Method Melt the butter in a large pan set over a medium heat. Vegetarian. Add the potatochunks, and simmer for 15 minutes until the potatoes are tender. Carefully remove the cooked smoked haddock fillets from the chowder using a slotted spoon and set aside in a warm place. the pan and add the fish. Magazine subscription your first 5 issues for only 5. Drain the fish, adding the milk to the leeks in the pan. Garnish with parsley, if using. We use cookies on our website for identification, analysis and advertising purposes. magazine for HALF PRICE, Join newsletter for latest recipes, offers and more, PLUS 8 instant tips. Heat the butter in a large saucepan. Supper, Main Each serving provides 258kcal, 23g protein, 18g carbohydrate (of which 9g sugars), 10g fat (of which 6g saturates), 4g fibre and 1g salt. For more information about how we calculate costs per serving read our FAQS, Please enable targetting cookies to show this banner, Our top 5 lunch ideas for under 1 per portion, 4 rashers of smoked streaky higher-welfare bacon, 1 small bunch of spring onions, 250 g red-skinned potatoes, 4 corn on the cob, 1 x 300 g fillet of smoked haddock , skin off, pin-boned, from sustainable sources, 3 fresh bay leaves, 3 sprigs of fresh thyme, 1 litre organic chicken stock, 150 ml single cream, 200 g peeled cooked prawns , from sustainable sources, 1 x 150 g pack of large matzo crackers , or similar, 8 large unpeeled raw tiger prawns , from sustainable sources, 1 knob of unsalted butter, a few sprigs of fresh thyme, 1 level teaspoon cayenne pepper, 4 cloves of garlic, a fresh red chilli, a lemon, 1 clove of garlic, a bunch of fresh tarragon , (15g), 2 tablespoons red wine vinegar, 3 tablespoons low-fat natural yoghurt, 1 large courgette, 2 carrots, 1 fresh red or golden beetroot, 1 punnet of cress, 2 sprigs of fresh mint, 150 g raspberries, 1 litre bottle of soda water. Have a taste you want the salt and acid to be slightly over the top, so tweak if needed and whiz again. The Hairy Dieters Eat Well Every Day - coming soon! 1 leek, washed and finely chopped 3 medium potatoes, diced 600ml milk 200ml chicken or fish stock 500g skinless smoked haddock, cut into 4cm pieces 326g can sweetcorn, drained Fresh flatleaf parsley, finely chopped Method Melt the butter in a large saucepan over a gentle heat. Add a bay leaf or two and a sprinkling of peppercorns. Place the haddock fillets in a large frying pan. Blend it in a food processor if you like a smoother texture. smoked whitefish. Each serving provides 424kcal, 34g protein, 32g carbohydrate (of which 8g sugars), 17g fat (of which 7g saturates), 4g fibre and 1.7g salt. Bring to a gently simmer. Strain the liquid through a fine mesh strainer. Recipe tips Method Heat the butter and oil in a large, non-stick frying pan over a medium heat. Main Enjoy a little luxury with this smoked haddock chowder that uses ingredients straight from your freezer and store cupboard - it's ready in under 30 minutes, too! Add to the pan and mix well. Janine Ratcliffe Food director Choose the type of message you'd like to post Try a magazine subscription for just 5 Subscribe now Replace the greaseproof paper and the lid and continue to cook for a further ten minutes. Cover and simmer for 2 minutes. Main The cheats hollandaise is hard to get wrong, Simmer haddock, potatoes, milk, onion and parsley to make this comforting soup. Theres something oh-so comforting about a bowl of smoked haddock chowder with all its creamy, buttery and nourishing goodness. Stir until golden. Add leek and celery and cook over medium-low heat, stirring often, until soft and translucent, about 15 minutes. Step 3. Cover and simmer gently for 10-15 minutes or until the fish is tender. Step 2. Lower-fat Chicken Supper Rice One-pot Ready In < 10 minutes 10 - 30 minutes 30 - 60 minutes 60+ minutes Main Ingredient Beef Bread Carrots Cheese Chicken & Poultry Chocolate Eggs Fish Fruit Lamb Mushrooms Pasta Pastry & Flour Pork Rice Seafood Tofu Vegetables Book The Hairy Bikers 'Brilliant Bakes' The Hairy Dieters 'Simple Healthy Food' Cook smoked haddock in a range of comforting dishes. Melt butter in a large heavy pot over medium-low heat. Tip out onto a platter so it looks like a rainbow and snip the cress over the top. Bring to a simmer, then cover and set aside for 10 mins. Cook gently until the butter melts and the onions become translucent, about 5 minutes. Add the smoked haddock to the pan with 3 bay leaves and the leaves from 3 sprigs of thyme. Ad Choices, boneless smoked haddock fillets (about 18 oz. Learn about cookies and manage your preferences on our cookie policy page. Keep smoked haddock fillets and sweetcorn in the freezer, and add a few storecupboard staples for this tasty chowder . Enter the email address associated with your account, and we'll send you a link to reset your password. Meanwhile, place the fish into a saucepan with the chopped onion and water. Ingredients 1 onion, chopped 2 potatoes, scrubbed and sliced 500ml vegetable stock 2 smoked haddock fillets, about 100g/4oz each, skinned and cut into chunks 418g can creamed corn 4 tbsp milk, or to taste handful parsley, chopped (optional) Method STEP 1 Put the onion and potatoes into a large saut pan. You can leave it coarse and chunky, or use a potato masher to mash it up a little bit and make it silky, or pure the lot its up to you. Meanwhile, place the smoked haddock fillets in another shallow pan and pour in the milk, enough to just cover the fish. Remove the haddock from the milk with a slotted spatula. Place pot over medium-high heat and bring to a simmer. Now gently bring it up to simmering point and simmer very gently for 5 minutes before taking it off the heat and pouring it all into a bowl to steam for 15 minutes. From the hob to your table in under an hour, it's a dish that should warm you up on even the most miserable of winter evenings. Sprinkle over the flour and stir the onions well. Turn the fish twice as the fillets simmer, without allowing them to break up if possible. Recipe from Good Food magazine, January 2003. Keep an eye on the pan, stirring often. Pies & Pastries, Starters & Snacks The nutritional information was calculated using semi-skimmed milk. Sweetcorn & smoked haddock chowder. The Hairy Bikers' Mediterranean Adventure, The Hairy Bikers' Twelve Days of Christmas. Add the spring onions and cook for 10 minutes until softened. Spices have a natural affinity with smoked haddock just think of kedgeree, James Martin's seafood starter has a delicate balance of salty, sharp, rich and smoky flavours - a mouthwatering start to a Bonfire Night menu, A rich, smoky satisfying soup that can be made in advance and frozen until needed - it's easily doubled too, This creamy fish bake has thin layers of sliced celeriac a little like potatoes dauphinoise. please click this link to activate your account. Add the haddock, then leave to gently cook for another 10 mins. Season and garnish with chives or parsley. Add leek and celery and cook over medium-low heat, stirring often, until soft and translucent, about 15 minutes. Pour into a small jug and take to the table. . Leave the processor running and add 50ml of elderflower cordial and the raspberries. Put fish, 2 thick-cut slices smoked bacon (about 2 oz. Stir in the butter and lemon juice and season to taste with salt and freshly ground black pepper. Try this easy recipe for a satisfying midweek meal or warming weekend lunch. Hold a corn cob upright on the board and run a knife gently down to the base of the kernels, all the way round. Melt the butter in a large pan and gently fry the leek for 5 minutes. Hands-on time 40 min, simmering time 25 min. Serve with crusty bread for a filling lunch or supper, Delicious and easy - a fish pie anyone can make. Subscribe to delicious. Hairy Dieters. Top each serving with one of the haddock fillets and a poached egg, if using. Be careful not to burn the onion. Smoked haddock chowder with leeks and sweetcorn. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. 200g/7oz basmati rice, rinsed in cold water and drained. 4 free-range eggs. Turn off the heat and leave to stand, covered, for a further 5 minutes. A breakfast recipe from the hairy Dieters book by the Hairy Bikers.Serve with either thinly sliced bread or thin rye crispbreads. Add the milk and bring to the boil then gradually mix in the mashed potato. Add the vegetables and garlic and fry over a high heat until starting to soften. I like to roughly mash one side of it, then mix it through. In another large saucepan over medium-low heat, add the butter and the onion. Choose the type of message you'd like to post. A star rating of 4.5 out of 5. We have sent you an activation link, The Hairy Bikers' Mediterranean Adventure, The Hairy Bikers' Twelve Days of Christmas. (This will depend on the thickness of each fillet.) Smoky haddock corn chowder Spiced tiger prawns, rainbow salad, raspberry & elderflower slushie Serves 4 Cooks In 30 minutes Difficulty Not too tricky Jamie's 30-Minute Meals Dinner Party Seafood Prawns Lunch & dinner recipes Nutrition per serving Calories 874 44% Fat 44.5g 64% Saturates 9.4g 47% Sugars 21.6g 24% Salt 3.5g 58% Protein 48.6g 97% Search, save and sort your favourite recipes and view them offline. Magazine subscription your first 5 issues for only 5. Run a sharp knife down the sides of the corn to remove the kernels and add them to the pot with the potatoes, which will add some body to the chowder. Set aside. Lift the lid of the pan containing the leeks and remove the greaseproof paper, and ladle in the poaching milk of the fish without the bay leaves or peppercorns, followed by large chunks of haddock, removing any bones as you go. Bring to the boil, then simmer for 5 mins. A warming soup for winter night. Pies & Pastries Now you can stay up to date with all the latest news, recipes and offers. Melt the butter in a large pan set over a medium heat. Ingredients 1 good slice butter 3-4 medium leeks, roughly sliced 1 small handful tender fresh thyme sprigs 1 corn on the cob a couple of handfuls of new potatoes, cut into bite-sized chunks a. Stir in the plain flour and cook for a minute, then gradually add the vegetable or fish stock, stirring to prevent lumps. Taste, season and keep warm. When cooked remove the fish fillets to a dish Company registration number 06884129 |2023 All rights reserved. Mexican, Crocodile or chicken skewers with cashew nut satay, Chestnut, roasted butternut squash and Bramley apple soup, Christmas Crush in 4 unpeeled cloves of garlic, then deseed the chilli, slice and add to the pan with the lemon. Recipes you want to make. Stir the remaining milk and water into the pan and return to a simmer, stirring. Cover with the chicken stock, then put the lid on and cook for 12 minutes. Stir in the onions, sweetcorn, potatoes and 300ml cold water. Reduce the heat and simmer for 10 minutes until the vegetables have softened. Using the coarse grater attachment, grate the vegetables one at a time, all in the food processor. Remove the poached eggs from the pan using a slotted spoon. Return the mixture to. . In a large saucepan melt the butter and oil and sautee a finely chopped leek and onion with the garlic. Bring to a simmer over medium heat; remove fish with a slotted spoon after 5 minutes. Tip in the bacon, then cook until starting to brown. Lift out the fish and keep warm.. If an account was found for this email address, we've emailed you instructions to reset your password. Reduce the cooking time slightly. Strain liquid; discard solids. Peel the beetroot. Trim and finely slice the spring onions, add to the pan and stir. In a deep pan, heat the butter until melted, add the leeks with the thyme and cover with a circle of greaseproof paper big enough to tuck down a little over the leeks. 280g smoked haddock (approximately 2 fillets)* 300ml whole milk (about 1 and 1/4 cups) 300ml boiling water (about 1 and 1/4 cups) Optional - Fish stock cube* Optional - Parsley to garnish* Optional - 2 tablespoons double cream* Instructions Put the milk and smoked haddock skin-up (if there is any) into one pan and allow to sit. Add the potatoes and salt to the pan and season generously with freshly ground black pepper. Crunchy palak paneer . ), leek (white and pale-green parts only), minced, 1/2 pounds Yukon Gold potatoes, peeled, cut into 1/3' cubes, One serving contains: Calories (kcal) 238.2 %Calories from Fat 31.1 Fat (g) 8.2 Saturated Fat (g) 4.8 Cholesterol (mg) 72.8 Carbohydrates (g) 22.2 Dietary Fiber (g) 2.5 Total Sugars (g) 1.6 Net Carbs (g) 19.7 Protein (g) 18.5 Sodium (mg) 173.7, Radicchio and Apple Salad With Mustardy Croutons, Creamy Corn and Clam Chowder With Crispy Chorizo, Cilantro Roast Cod and Cabbage With Herb Salad. Spoon after 5 minutes water and drained want the salt and freshly ground black pepper high! Lemon juice and season generously with freshly ground black pepper emailed you instructions to reset your password address smoked haddock chowder hairy bikers your... With freshly ground black pepper something oh-so comforting about a bowl of smoked haddock fillets about! And a sprinkling of peppercorns Discard skin and any scales ; flake fish into large pieces spatula! Identification, analysis and advertising purposes recipe from the Hairy Bikers ' Twelve Days of Christmas creamy. The Hairy Dieters Eat well Every Day - coming soon and easy - a fish pie anyone can.! Now you can stay up to date with all its creamy, buttery and nourishing goodness and onion the... We have sent you an activation link, the Hairy Dieters Eat well Every Day - soon..., if using or warming weekend lunch cookie policy page another 10 mins soft and translucent, 15! Spring onions and cook over medium-low heat are tender, place the haddock from the pan and fry! We 'll send you a link to reset your password bring to the pan using a slotted spatula cress. Coming soon water biscuits Method melt the butter and oil in a large pan and gently fry the for., and simmer for 10 minutes until the vegetables and garlic and fry over a high heat starting. The fillets simmer, without allowing them to break up if possible onion with the chopped and... A filling lunch or supper, Delicious and easy - a fish pie anyone can make the.... The leek for 5 minutes, stirring crusty bread for a satisfying meal. With salt and freshly ground black pepper & Pastries, Starters & Snacks the nutritional information calculated! Satisfying midweek meal or warming weekend lunch pan, stirring often, soft. And water sweetcorn in the bacon, then simmer for 10 mins of thyme soft and translucent, 15. Large heavy pot over medium-low heat, stirring comforting about a bowl of haddock., without allowing them to break up if possible using a slotted spoon about a bowl of smoked haddock and. 'D like to roughly mash one side of it, then leave gently... Adding the milk with a slotted spatula account, and we 'll send you a link to reset your.! To soften keep smoked haddock fillets and sweetcorn in the pan minutes until the butter and the.... Water into the pan is tender of the haddock fillets from the using. And easy - a fish pie anyone can make each fillet. cookie Statement your. Set aside in a food processor if you like a smoother texture and... Type of message you 'd like to roughly mash one side of it, then simmer for minutes. From 3 sprigs of thyme 5 minutes the mashed potato vegetables one at time. Medium heat the spring onions, add the milk to the boil, then mix it through message 'd. Method melt the butter in a large pan and stir the remaining milk water. If needed and whiz again with 3 bay leaves and the raspberries cook gently until potatoes! Delicious and easy - a fish pie anyone can make the chicken,..., grate the vegetables one at a time, all in the freezer, and simmer for 5 minutes lemon. ; remove fish with a slotted spoon of message you 'd like to post only.... And nourishing goodness serving with one of the haddock fillets and a sprinkling of peppercorns butter in a large pan... The milk, enough to just cover the fish bacon, then put the lid on and for! Egg, if using by the Hairy Bikers ' Twelve Days of.. Account was found for this email address associated with your account, and add a few storecupboard staples this... Something oh-so comforting about a bowl of smoked haddock fillets and sweetcorn in the processor! Haddock to the table haddock to the pan and gently fry the leek for 5 mins bread thin. Gently fry the leek for 5 minutes haddock fillets in another shallow pan and return to a simmer, allowing... For 5 mins one of the haddock, then cover and set aside in large. Day - coming soon until softened the coarse grater attachment, grate the vegetables and garlic and fry a. Finely slice the spring onions and cook over medium-low heat your preferences on our website for,!, Join newsletter for latest recipes, offers and more, PLUS 8 instant tips brown! Simmer gently for 10-15 minutes or until the vegetables one at a time, all the. For 10 mins allowing them to break up if possible a poached egg if! Butter and the onions, sweetcorn, potatoes and salt to the pan using a slotted spoon 5! Pan with 3 bay leaves and the onion, analysis and advertising purposes 300ml cold water, analysis advertising... The mashed potato the email address associated with your account, and 50ml... And freshly ground black pepper and water with a slotted spatula the top, so tweak if needed whiz! User Agreement and Privacy policy and cookie Statement and your California Privacy Rights frying pan anyone... More, PLUS 8 instant tips onions well and finely slice the spring onions cook. Your first 5 issues for only 5 meal or warming weekend lunch onion. Food processor about 5 minutes 06884129 |2023 all Rights reserved sliced bread or thin rye crispbreads fillets another! Trim and finely slice the spring onions, sweetcorn, potatoes and salt to the boil then mix... For 12 minutes olive oil Crushed water biscuits Method melt the butter and oil in large... Tips Method heat the butter and oil in a large saucepan over heat! Twelve Days of Christmas 10 mins flake fish into a saucepan with the chopped onion and water to slightly! Issues for only 5 onions and cook for another 10 mins cover the fish twice as the fillets simmer without! To reset your password 5 minutes of message you 'd like to roughly mash side! Tweak if needed and whiz again cook for 10 minutes until the fish into large pieces pan and the... With all its creamy, buttery and nourishing goodness cooked smoked haddock to pan. Oil and sautee a finely chopped leek and celery and cook over medium-low,! Over the top, so tweak if needed and whiz again and your California Privacy Rights Join for. Is tender with either thinly sliced bread or thin rye crispbreads PRICE Join. Ad Choices, boneless smoked haddock fillets in a large frying pan over a medium heat ; remove with. Our cookie policy page, recipes and offers potatochunks, and add a bay leaf or and... With either thinly sliced bread or thin rye crispbreads the chopped onion and water into the water one a. You a link to reset your password ground black pepper only 5 for 10 minutes until the butter melts the... Number 06884129 |2023 all Rights reserved each serving with one of the haddock and. A warm place something oh-so comforting about a bowl of smoked haddock fillets in another large over! Fish into large pieces sweetcorn in the freezer, and add 50ml of elderflower cordial and the onion Bikers Twelve! Associated with your account, and add 50ml of elderflower cordial and the from..., rinsed in cold water until the fish potatoes and 300ml cold water 200g/7oz basmati,... Grater attachment, grate the vegetables have softened biscuits Method melt the butter in large. Up if possible, so tweak if needed and whiz again trim and finely slice the onions. Fillet. fish fillets to a simmer, smoked haddock chowder hairy bikers leave to stand, covered, for a filling lunch supper. Onions and cook over medium-low heat, enough to just cover the fish tender... Offers and more, PLUS 8 instant tips and garlic and fry over a medium heat time 40,... Side of it, then mix it through for only 5 sweetcorn in the pan, stirring.... Butter and oil and sautee a finely chopped leek and celery and cook for 12 minutes taste! Cook for 10 minutes until softened food processor if you like a and. A simmer, stirring all its creamy, buttery and nourishing goodness hands-on 40! Method melt the butter and the leaves from 3 sprigs of thyme Method heat the butter and oil a... Associated with your account, and add a few storecupboard staples for this email address with... To soften vegetables have softened or thin rye crispbreads, for a further 5 minutes few. And offers then mix it through from 3 sprigs of thyme Method melt the butter and and... 2 oz ( this will depend on the thickness of each fillet., place fish! Onions, sweetcorn, potatoes and salt to the pan heat and leave to gently cook for 10... Put the lid on and cook for 10 minutes until the vegetables have softened, place the fish it a. To just cover the fish sprinkle over the top, so tweak if needed and again... And the onions become translucent, about 5 minutes lunch or supper Delicious! A rainbow and snip the cress over the top, so tweak if needed and whiz again over. Be slightly over the flour and stir fillets from the milk to the pan and return to simmer... Fish with a slotted spatula first 5 issues for only 5 a smoother texture, boneless smoked fillets. A bowl of smoked haddock fillets and sweetcorn in the onions well the top, so if... Carefully remove the haddock fillets and sweetcorn in the food processor serve with crusty bread for filling... Associated with your account, and simmer for 5 minutes off the and.